||    Poornima's recipes    ||    Tips and tricks    ||    Glossary    ||    Sign Guestbook     ||

.

Laughter is brightest, in the place where the food is. --- Irish proverb

Rice Varieties

South Indian lunch/dinner consists of rice as a staple food. Also rice is accompanied with green salads, sambar, raita, curries and curd. Here you will find simple lemon rice to tasty Hyderabadi Biriyani.

Bisibelebhath Karnataka's famous bhath, dal and rice with other vegetables served hot
Bread Pulav
spicy rice with fried bread pieces
Curd Rice
simple and easy yogurt rice
Capsicum Rice
rice prepared from capsicum, onion and other masala
Coconut milk Pulav by Sangeetha Manikantan
Ghee Rice by Padma
Hyderabadi Biriyani unique in taste, rice made from vegetables and yogurt
Jeera Rice simple cumin rice
Khus Khus Pulav tasty rice prepared from vegetables and ground poppy seeds with other spices
Khara Pongal mixture of rice and green gram dal, very easy to prepare
Kesaribhath  (sweet rice) tasty sweet saffron rice
Lemon Rice
all time favorite lemon rice
Masala Mango Bhath spicy raw mango rice
Mango Rice rice prepared from raw green unripe mango
Mint Rice  
rice with mint and coconut
Palak (Spinach) Bhath green colored onion and spinach rice
Puliyogare (Tamarind Rice)  
Karnataka special and kannada kitchen favorite. Fast, tasty and easy
Tomato Bhath
rice with tomato, onion and other masala
Vangi Bhath
spicy rice with eggplant, onion and masala
Vegetable Biriyani
rice prepared from vegetables, onion and ground masala in coconut
Vegetable Pulav
everyone's favorite vegetable rice with other spices

||  Share your Recipe  ||
||  Visitor's Recipes  ||

|| Best viewed in Microsoft Internet Explorer 800x600 resolution.  Copyright © 2000-2008 Sameeksha .  All rights reserved||

Any questions/comments/feedback?
[Home]  [Back]