Eggless Banana Muffin by Renuka Aparna |
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Ingredients:
2 big bananas
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Method:
Mix flour, salt, baking powder, sugar. Make another mixture of well smashed bananas, melted butter and milk. Combine well the two mixtures, which makes a little pouring consistency dough.Spray the muffin moulds with nonsticking cooking spray(like palm). Pour the dough into muffin moulds, bake it in a preheated oven at 325 derees F for 20 min. Check with a tooth pick that the dough is not sticking to it. Remove the muffin tray from the oven after they are cooked, cool them. ( Renuka tried this recently, they came out very tasty. Try it! ) |
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