Coconut Laddoo by Archana Hegde |
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Ingredients:
Coconut Powder- 3 and 1/2 cups
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Method:
Heat coconut powder and sweetened condensed milk in a nonstick pan on a low flame for 4-5 minutes. Make small laddoos out of the mixture and roll it in coconut powder. Laddoos are ready. Keep refrigerated and serve chilled.
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